Expert HACCP Refresher Training
Enhance your food safety knowledge with accredited online HACCP Refresher training led by a seasoned expert in the field with over 30 years of experience.
Course Details
At the completion of this course, it is expected that you will be able to:
• Recall the relationship between HACCP and – Food Safety
• Identify common good manufacturing practices within a food business
• Outline and apply the Principles of HACCP
• List the steps for implementing a HACCP Plan
• Identify common food safety hazards and how to control
• Explain how to maintain the HACCP Plan
Duration: Completion time is dependant on the needs and comprehension of each individual learner. The average completion time is 2-4 hours.
Course Access: You will have 12 months access to this course before it expires.
Access Process: After course registration, you will receive an email with access instructions. This will include your access user name and password. You will also receive an email with a copy of your order and a PDF copy of your purchase receipt. If you do not receive this information, please check your email junk, spam, or clutter folders. If the email is not there, please contact us by clicking here.
Delivery: This is a self-paced interactive online course that you can start at any time.
Language: English text, voiceover and closed captions.
This HACCP Refresher training is suited to participants who have previously received training in HACCP or have extensive experience in foods safety and HACCP management systems within the food industry. This course is intended to refresh your HACCP knowledge and to meet refresher training requirements stipulated in compliance standards.
If you wish to complete the foundational HACCP Principles and Application course which has been accredited by the International HACCP Alliance, please click here.
A Certificate of Competency will be provided after you have successfully completed this course (including the knowledge assessment). The criteria to earn a Certificate of Competency and corresponding CEUs for this course includes:
• Successfully completing each of the course lessons, topics, activities and final assessment
• Achieving a pass mark of 70% or more on the final knowledge assessment.
You will have access to an electronic course certificate and training transcript on successful completion.
CONTINUING EDUCATION UNITS
0.2 CEU (or 2 hours equiv.)
This training is provided by HACCP Mentor.
HACCP Mentor is accredited by the International Association for Continuing Education and Training (IACET).
HACCP Mentor complies with the ANSI/IACET Standard, which is recognized internationally as a standard of excellence in instructional practices. As a result of this accreditation, HACCP Mentor is accredited to issue the IACET CEU.
This training is suitable for those responsible for the implementation and management of food safety, HACCP and quality systems and processes within a food manufacturing or production environment. This includes:
• HACCP Team leaders
• Food Safety and Quality System staff
• Shift Supervisors
• Technical Managers
• Supplier Assurance Managers
• Product Development and Innovation Managers
• Procurement staff
It is also suitable for any food handler who wants to, or is required to, refresh their knowledge of HACCP and food safety program development and implementation.
This training is delivered online through a compatible internet browser connection. You can view our courses on any device such as desktop and laptop computers, iPhones, iPads, and Android-enabled phones and tablets. For the best experience, we recommend that your device is capable of playing sound.
This course uses interactive content including online videos. JavaScript must be enabled in your browser settings for this course to work. To learn how to enable for your preferred browser click here.
An up-to-date PDF reader may also be required. You can download Adobe PDF reader by clicking here.
Enrollment Process
Simple and quick enrollment steps to get you started on your HACCP Refresher training journey.
Interactive Learning
Engage in interactive modules designed to improve your understanding of Codex HACCP Requirements.
Certification Achievement
Successfully complete the training to receive accredited certification recognised by major standards like BRCGS, SQF, and more.